Vin de Tony 2.0

Round two with our friend and natural wine legend Tony Coturri.

For the 2024 Vin de Tony, we headed back to Glen Ellen to help harvest, get our hands dirty, and make the wine alongside Tony. The blend brings together Merlot and Grenache with Zinfandel from his own estate vineyard, planted nearly fifty years ago on the slopes above Glen Ellen.

Every grape in this wine was grown without pesticides, fungicides, or herbicides, in keeping with Tony’s uncompromising approach to farming and winemaking. Naturally fermented with native yeasts, aged in neutral French oak, and bottled unfined, unfiltered, and with zero sulfur added.